Looking for that Chocolate fix? Try this delicious vegan Chocolate Mocha Bowl. It makes for the perfect breakfast meal or after dinner snack.
2 tbsp milled flax
1 cup riced cauliflower
1/2 scoop MRM Chocolate Mocha Veggie Elite Protein Powder
1/2 cup water or milk of choice (milk will yield a creamier porridge)
3/4 cup 100% carton egg whites
additional sweetener of choice, as needed
stevia, mashed banana, honey, agave, etc
• In a small sauce pan, add the water (or milk), egg whites, flax and cauliflower.
• Turn on the heat to medium.
• Whisking every so often, let this cook for about 5-7 minutes to thicken into an oatmeal consistency (trust me, it will!