A quick and easy Mexican inspired breakfast in under 20 minutes! If you enjoy spicy food then this recipe will have you salsa dancing. These are a great option to make for the family or simply as a grab n' go snack for the week. A great way to sneak in some superfoods to a delicious meal!
4 eggs, beaten
1/2 white onion, chopped
2 garlic cloves, minced
1 tomato, chopped
1 jalapeno, deseeded and minced
1 cup shredded cheddar cheese, reserve 1/2 for tortillas
Heat a skillet on medium heat and add a little olive oil. Once hot, add onion and garlic. Saute for 2 minutes, now add tomato and jalapeno. Cook for 2 minutes.
Add beaten eggs, mix all contents and cook for 2 minutes. Lower the heat and add cheese, turmeric powder, cumin, and chipotle powder. Mix well then add pinch of salt and pepper. Remove from the heat.
Begin making your flautas. Add a sprinkle of cheese to each tortilla, 1 big scoop of egg mixture, and a little cilantro. Roll them tightly and set to the side. Continue this until all tortillas are filled.
Heat a skillet on medium heat with a little olive oil. Once hot, add flautas to the pan and cook for a minute on each side or until golden brown. Top with guacamole, hot sauce, and enjoy!