MRM Admin
October 9, 2018
no comments
Green banana bread- no, not like Dr. Suess' Green Eggs & Ham! This banana bread uses green banana flour (which is naturally gluten-free, vegan, and high in gut-healthy fiber) rather than regular baking flour. The added fiber makes this loaf filling and slower-digesting, meaning your blood sugar won't skyrocket and you'll feel satisfied and fuller longer... the perfect combo so a sweet treat!
MRM Admin
December 8, 2016
no comments
This is easy, because I don't cook anything if it's not easy! If you are anything like me, you always have a ton of overripe banana's around the house. I always buy them for my kids, and then they start to brown too quick. The best thing about over ripe banana's is that you can easily use them in healthy cooking. This coconut-banana bread was so yummy I made several loaves, and sectioned and froze the extras for later.

LATEST RECIPES

August 24, 2018
no comments
September 10, 2018
no comments
August 28, 2018
no comments
October 16, 2018
no comments
August 23, 2018
no comments

Subscribe to MRM Newsletter for the latest news, events. recipes, and much more
Meet the MRM Ambassadors

2665 Vista Pacific Dr.
Oceanside, CA 92056
Copyrights 2018 MRM-USA.COM
* These statements have not been evaluated by the food and drug administration this product is not intended to diagnose, treat, cure, or prevent any disease.

You are now leaving MRM 

You'll be redirected to https://www.iherb.com/c/mrm

iHerb is a trusted authorized dealer of MRM products

Do you wish to continue?